HomeAll ProductsTraditional Sourdough Boule
Traditional Sourdough BouleCustomer #1 Favourite$9.50

baked fresh every morning in Sutherland ♥

Fresh Breads & Loaves

Traditional Sourdough Boule

$9.50Baked fresh daily in-store

Our signature sourdough boule is fermented for 36 hours using a wild yeast starter, hand-shaped, and baked in a stone-floor oven for a deeply crackling crust and a soft, open crumb inside. Served with fresh rosemary and a side of olive oil.

What’s inside

Stoneground FlourWild Yeast StarterWaterSalt

Available for Fresh Daily Pickup

Sun Top Bakery — 4/778 Old Princes Hwy, Sutherland NSW 2232

Allergens: Contains Gluten. Prepared in a bakery that handles nuts and sesame seeds.

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